Is breakfast the most important meal of the day? Maybe. It’s definitely a meal that people have strong feelings about. Some people love big diner-type breakfasts with eggs, sausage, and toast. Others wants the sweet stuff — pancakes, waffles, or cereal. Others (like me) aren’t even human, and can’t even think about eating, until they’ve had two cups of coffee. But for folks who like things simple and relatively healthy, this week’s market offerings are made for you!
I baked fresh batches of homemade granola and made instant oatmeal mix. I’m offering the oatmeal in a giant quart size jar that will make up to ten bowls of the hearty stuff. I’ll also have a chai tea blend, which is great with honey; an “everything bagel” seasoning mix, which is great with nearly everything; and a traditional breakfast jam, which I made with blackberries and strawberries.
Chai Tea Instructions:
Put 1 ½ tablespoons of tea blend into a tea ball or tea strainer. Pour one cup of boiling water over it and steep for 8 minutes. Add ¼ cup milk and honey to taste. Sprinkle with ground cinnamon.
Instant Oatmeal Instructions:
Place ½ cup of instant oatmeal mix into a bowl. Pour one cup of boiling water over it and mix. Cover and let stand for five minutes. Serve with cream, honey, fruit, and/or nuts.
NEW SOAPS!!
My neighbor, Tammy, also whipped up two new soap flavors that coincidentally fit perfectly with tomorrow’s breakfast theme: Coffee (made with ground coffee) and Honey & Oats (made with ground oats and honey).
See you tomorrow for breakfast! 😉
Windtree Bee 